Bansi Yeast Powder - 200gm

Experience bakery perfection with Bansi Yeast Powder – 200 g, the premium, powdered leavening agent formulated for consistent rise and delightful aroma.

• Ultra‑fine, lab‑graded powder for flawless dispersion in dough and batter.
• Rapid activation at 75–85 °C, delivering a quick, vigorous rise.
• Clean, non‑metallic taste that amplifies natural flavours in breads and pastries.
• Long shelf‑life (12 months) – freshness locked in recyclable sachets.
• Eco‑friendly, gluten‑free, and ISO certified for uncompromised quality.

Whether baking artisanal sourdough or batch‑produced buns, Bansi Yeast Powder delivers consistent, airy crumb and a fragrant finish that turns ordinary dough into unforgettable treats. Add it to your pantry today and taste the professional difference.