Tamarind Slab 400gm

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  for introduction, maybe for emphasis inside. Need to avoid markdown - no triple backticks, no yaml, no bold markup except . Only allowed tags:

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  • . We can include necessary text. Ensure correct word count (~150 words). Let's craft. We need to mention product name, 400gm, usage, benefits, flavor. SEO: include keywords like "tamarind slab", "400gm", "tamarind paste", "fresh tamarind", "cooking ingredient", "cuisine". Let's write ~150 words. Let's count approximate words. I'll draft text:

    Tamarind Slab 400gm – the freshest, naturally tangy tamarind you can find. Perfect for chefs, home cooks, and food lovers seeking authentic Indian flavors. This premium slab is harvested at peak fruit maturity, ensuring a rich, sweet‑sour taste that’s lower in additives and safer for your kitchen.

    • Authentic, natural tamarind flavor — no artificial sweeteners or preservatives.
    • All‑natural packaging: 100% BPA‑free and recyclable.
    • Convenient 400g slab: ensures long shelf life and minimal waste.
    • Excellent texture for chutneys, curries, sauces, and marinades.
    • High nutritional benefit: rich in vitamin B, antioxidants, and healthy acids.
    • Versatile use across cuisines – Indian, Thai, Caribbean, and more.
    Word count: intro paragraph ~ 66 words, list items 6 * ~15 words = 90 words, total ~156 words. Good. Ensure not beyond 200 words. Use only allowed tags. Good. Let's deliver.assistantfinal

    Tamarind Slab 400gm – the freshest, naturally tangy tamarind you can find. Perfect for chefs, home cooks, and food lovers seeking authentic Indian flavors. This premium slab is harvested at peak fruit maturity, ensuring a rich, sweet‑sour taste that’s lower in additives and safer for your kitchen.

    • Authentic, natural tamarind flavor – no artificial sweeteners or preservatives.
    • All‑natural packaging: 100% BPA‑free and recyclable.
    • Convenient 400g slab: ensures long shelf life and minimal waste.
    • Excellent texture for chutneys, curries, sauces, and marinades.
    • High nutritional benefit: rich in vitamin B, antioxidants, and healthy acids.
    • Versatile use across cuisines – Indian, Thai, Caribbean, and more.