Product Details
Discover the exceptional quality and distinctive flavor of Brio Olive Oil Pomace, meticulously crafted from the leftover olive pulp. Unlike some competing pomace oils, ours is expeller-pressed, ensuring superior quality and a pure, robust taste profile. This commitment unlocks a richer culinary potential, offering a smoother texture and an earthy aroma that elevates your dishes from everyday meals to gourmet creations.
- Made from the very last bit of olives using expeller-pressing only, ensuring maximum purity without chemical solvents.
- Achieves an exceptionally high smoke point, making it ideal for sautéing, roasting, and searing, extending its culinary reach.
- Complements Mediterranean cuisine perfectly, bringing a unique depth and smoothness to salads, marinades, and finishing drizzles, especially when grilled or roasted meats.
- Free from trans fats and low in acidity, promising a cleaner, more vibrant flavor for your recipes, dedicated to your culinary satisfaction.
- A premium choice for health-conscious cooking with a robust flavor that significantly enriches any dish.