Gits Dahi Vada Mix - 200gm

Health Benefits

• Rich in Protein: Made from urad dal, which is naturally high in plant-based protein.
• Good for Digestion: Traditionally served with curd and spices, Dahi Vada aids in gut health.
• Low in Fat (when baked or air-fried): A healthier option when prepared with minimal oil.
• Cooling Effect: Yogurt used in Dahi Vada helps reduce body heat during hot seasons.
• Easy to Digest: Soaked and fermented urad dal helps support digestion and nutrient absorption.

Ingredients

Urad Dal Flour, Bengal Gram Dal Flour, Rice Flour, Salt, Asafoetida, Raising Agents (INS 500(ii), INS 330).

Nutrition Facts (Approx. per 100g of dry mix)

*Approximate values. Actual values may vary depending on preparation and portion size.